Okay, Monday morning. Fresh ricotta is fabulous. I think probably die hard ricotta fans would argue the authenticity since I not only broke the whole milk only rule, but I also used goat's milk! But I had the most fabulously creamy, salty, mousse like ricotta I have ever eaten...and let's face it, I did not get heavy eating carrots so it is fair to say I have probably had my share of ricotta cheese. Here's the photo I promised.
But alas it is Monday, back at it with Weight Watchers Points Plus and start pondering next week. I weigh myself on Wednesday mornings and Saturdays, so I will keep everyone posted on that since, honestly the point of all of this is to continue to take off the weight but still enjoy the fabulous foods I love to make that I cannot even begin to concieve of points for!
I am heading to Albany tonight with my friend Maria, check in tomorrow to see what I was able to find to incorporate into today's 26 points.